Antonio, son of winegrowers, developed a dream of having a farm at the age of 15. After a degree in sociological sciences in Padua, he got involved in struggles for the environment, for him, the earth belongs to those who work it. In 2012, with the support of his parents, he founded Rarefratte, opting for viticulture that respects local traditions. He recovers old varieties of vines from Upper Vicenza, thus creating a project to preserve forgotten tastes. Thanks to micro vinifications, he discovers the characteristics of these grape varieties and trains himself by visiting different wine-growing regions. In 2018, he built a cellar, finally launching his first wines, while sharing his adventure with his partner Arianna. This journey, rich in learning and encounters, testifies to a passionate and patient quest.